I just realized I didn't really say what I've been eating.
Breakfast: oatmeal, some kind of bar, and/or a mango
Lunch: rice and beans with some attempt at veggie meat and some salad type thing as provided by the Hatian kitchen
Dinner: An MRE (Meal Ready to Eat), ramen noodles, some microwave or freeze dried meal, PB&J, and/or the occasional hotel pizza.
I drink around a gallon of fluid (4 nalgene bottles) a day, mostly powdered drinks in water.
Snacks include candy, mangos (recently I'm averaging 2 a day), bars, jerky, trail mix, etc. that I've acquired or people have left on the community table.
Favorite local item= King Cola (fruit champange and banana flavored soda)
Peace!
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Hi, you have found the official blog of David Ryan Harris' adventures in Haiti. I'll be at the "Hopital Adventiste d'Haiti" from April 9-August 27. Comment here or contact me at drharris0823@gmail.com Thanks for stopping by. (*This is a personal blog. The content does not reflect the views of Adventist Health International, the Global Health Institute, Loma Linda University, and/or Haiti Adventist Hospital.)
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